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Japanese razor-sharp kitchen scissors from SEKI city are designed to cut all ingredients in one swift motion. Unlike ordinary scissors, these special micro-serrated blades prevent slipping, ensuring clean cuts for even the hardest and most slippery foods.
These kitchen shears can tackle a wide range of items, including meat, bones, chicken wings, turkey, poultry, fish, shrimp, lobster, crab, seaweed, vegetables, and potatoes. Their versatile design means you can handle any cutting task with ease.
Equipped with a can opener, bottle opener, lid opener, nutcracker, and meat tenderizer, these heavy-duty kitchen scissors are a one-stop tool for your culinary needs. Gathered from invaluable feedback from experienced cooks, these scissors are designed to enhance kitchen efficiency and enjoyment.
The two blades are readily detachable and easy to clean, ensuring your scissors stay clean and hygienic at all times. With a heat-resistant temperature of up to 266°F (130°C), these scissors are dishwasher safe.
Made in SEKI, Japan, these kitchen shears are crafted with high-grade anti-rust Japanese stainless steel. Handmade by professional Japanese craftsmen, these scissors are not only for professional chefs but also excellent for home use. Perfect as a gift for any food lover or cooking enthusiast.